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Glow · 光 Stone-Ground Matcha (30g)
DESCRIPTIONS

Discover the art of mindful tea drinking with Glow · 光 Stone-Ground Matcha, a premium matcha made from carefully selected spring tea leaves grown in the misty highlands of Enshi, Hubei, China. Combining traditional stone-grinding techniques with meticulous tea processing, Glow offers a vibrant green color, a smooth texture, and a beautifully balanced flavor for a refined everyday tea ritual.

Made from hand-picked spring tea leaves and shaded for 20 days, this matcha develops a distinctive character with rich roasted nut aromas, delicate seaweed notes, and a naturally mellow sweetness. Its subtle bitterness fades quickly, leaving a clean, pleasant finish without an overpowering or muddy aftertaste.

FLAVOR PROFILE

• Aroma: Warm roasted nuts with delicate seaweed notes
• Taste: Smooth, full-bodied, and naturally mellow
• Finish: Gentle sweetness with a subtle, fleeting bitterness
• Color: Fresh, vibrant green
• Texture: Fine, silky powder for smooth preparation

PRODUCT SPECIFICATIONS
  • Ingredients: 100% steamed green tea
  • Origin: Enshi, Hubei, China
  • Harvest Season: Spring harvest
  • Harvesting Method: Hand-picked
  • Production Method: Traditional stone-ground milling
  • Cultivation: National-grade tea cultivars, grown under 20 days of shade
  • Sterilization: High-temperature, high-pressure steam sterilization (HTST)
  • Grade: Chinese National Standard Grade 1
  • Particle Size: 1400–1600 mesh
  • Net Weight: 30 g
STORAGE & FRESHNESS
  • Store in a cool, dry place away from direct sunlight, heat, and moisture.
  • Keep tightly sealed between uses.
  • Refrigerate after opening to preserve freshness.
  • Use a clean, dry spoon to prevent moisture from entering the container.
  • Enjoy within 2 months of opening for optimal freshness.

'the offday way'

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